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Three My Father Cigars Worth Stopping by Ash For

Writer: Ash Cigar Lounge
Ash Cigar Lounge
Aug 20
5 min read

There are cigars you pick because they look interesting in the humidor. Then there are cigars that come with a story already wrapped around them.

For the García family behind My Father Cigars, that story runs through generations of tobacco knowledge, family relationships, and a commitment to doing things properly. At ASH Cigar Lounge, those are the kinds of cigars we enjoy introducing to our guests. The craftsmanship matters, and understanding what went into a blend makes exploring it that much more interesting.


Three featured cigars give us a particularly good reason to take a closer look:


Don Pepín García Clásico 20th Anniversary, My Father Blue, and My Father La Lealtad.


One celebrates an established classic. Another marks the family’s expansion into Honduras. The third continues that newer chapter with a different tobacco blend. Together, they offer a glimpse of a family honoring its roots while still finding room to explore.


The García Family Legacy Behind My Father Cigars


The story begins with José “Pepín” García, a third-generation master blender born in Cuba in 1950. He rolled his first cigar at just 11 years old, beginning a lifelong relationship with tobacco. In 2003, he opened the small El Rey de los Habanos factory in Miami with his son, Jaime, and daughter, Janny. Their work quickly attracted attention, laying the foundation for a much larger family operation.


Jaime developed the original My Father blend in 2008. The following year, the family opened My Father Cigars S.A. in Estelí, Nicaragua, expanding its ability to oversee production and maintain the standards behind the name. Through that growth, the García family remained involved throughout the process, from tobacco cultivation to the finished cigar.


That connection between the people, the tobacco, and the finished blend runs through these three releases.


Don Pepín García Clásico 20th Anniversary: A Milestone Worth Marking


The Don Pepín García Clásico 20th Anniversary celebrates two decades of the Don Pepín García Cuban Classic, often called the Black Label. It honors a line closely associated with the family’s early reputation for bold, Nicaraguan character.


Crafted in Nicaragua using tobaccos grown on García family estates, this release is a Nicaraguan puro, meaning its wrapper, binder, and filler all come from Nicaragua. It is presented in a single 6½ × 52 Toro size, with production limited to 2,500 boxes of 20 cigars. Each box includes a commemorative My Father cutter, adding a thoughtful finishing touch to the anniversary presentation.


Its published tasting profile leans into the darker, more robust side of the portfolio. Holt’s describes a full-bodied cigar with black pepper and cedar, followed by leather, cocoa, and spice, with hints of anise on the finish. Those descriptions offer a useful starting point for smokers who enjoy a substantial, spice-forward blend.


The limited production gives it collector appeal, but the occasion does not have to be elaborate. An anniversary, a personal milestone, or an evening set aside with good company can all be reason enough to give a special cigar your attention.

This is the celebratory choice of the three, with a direct connection to a familiar name in the García family’s history.


My Father Blue: A New Chapter in Honduras



The Blue is back at ASH, and there is more to this cigar than its distinctive packaging.


Introduced in 2025, My Father Blue was the inaugural release from the García family’s new Honduran factory. For a company so closely associated with Nicaraguan tobacco, it represented a meaningful expansion: growing tobacco on its own Honduran land and producing cigars in its own factory in El Paraíso.

The blend features a Connecticut Broadleaf Rosado wrapper over Honduran binder and filler grown at Finca La Opulencia, the family’s first farm in Honduras. My Father describes Blue as medium-to-full-bodied, and the line is offered in four box-pressed sizes.


Even the presentation tells part of the story. The blue packaging references the Honduran flag, while Roman numerals on the secondary band mark 2025, the year of the cigar’s debut. Those details connect the cigar to the place and moment behind its creation.


Published reviews suggest several directions to explore in its flavor profile. Casas Fumando’s review emphasizes chocolate, earth, pecan, brown-sugar-like sweetness, and developing spice. Leaf Enthusiast highlights cedar, grassy notes, and pepper. Rather than treating those notes as a checklist, consider them an invitation to notice how Blue differs from the My Father blends you already know.

That is what makes Blue an interesting companion to the anniversary cigar. It offers a different tobacco foundation and a new setting for the family’s blending work.


My Father Blue has returned to our humidor in multiple sizes, giving returning fans and curious regulars another opportunity to explore this Honduran chapter.


My Father La Lealtad: Loyalty With Room to Grow



Following Blue’s introduction, My Father La Lealtad adds another expression to the family’s Honduran production. Its name translates to “The Loyalty,” reflecting the brand’s connection to its craft, traditions, and the smokers who have supported it.


La Lealtad takes a different approach to the blend. An Ecuador Rosado Oscuro wrapper surrounds Honduran and Nicaraguan binder and filler tobaccos grown on García family farms. Where Blue centers its internal blend on Honduras, La Lealtad brings Honduran and Nicaraguan tobaccos together.

My Father places La Lealtad in the three-quarter-to-full-bodied range, emphasizing richness and intensity alongside balance. It belongs in the conversation for smokers who appreciate a fuller profile, rather than being presented as a mild introduction to the brand.


Holt’s tasting notes emphasize earth and spice, with coffee and cocoa also appearing in the profile. That gives it an appealing range of darker flavors and spice to explore, while keeping a different identity from Blue.


For someone who enjoys comparing blends, these two Honduran-made cigars create a particularly interesting conversation. The same family and country of production do not mean the same cigar. A different wrapper and tobacco combination give you something new to consider. La Lealtad’s name looks toward loyalty, but the blend leaves room for discovery.


One Family, Three Different Experiences


Part of the pleasure of exploring cigars from the same maker is discovering where their similarities end and their individual personalities begin.


The Clásico 20th Anniversary brings the significance of a milestone and a limited release. My Father Blue introduces the family’s Honduran-grown tobacco through a Connecticut Broadleaf Rosado wrapper. La Lealtad continues the Honduran story with an Ecuadorian wrapper and a blend that draws from both Honduras and Nicaragua.


Choosing between them does not have to mean deciding which is “best.” The more useful question is what interests you: revisiting a classic style, exploring a new tobacco origin, or comparing how one family approaches different blends.

That is a conversation we are always happy to have at ASH.


Explore My Father Cigars at ASH Cigar Lounge


At ASH, premium cigars belong alongside genuine hospitality. We appreciate the craftsmanship behind a great blend, but we also believe exploring the humidor should feel welcoming, comfortable, and personal. You do not need to arrive with every answer. Questions are part of the experience.


Whether the anniversary release catches your attention or the Honduran blends have you curious, talk with our team about these featured cigars and their current availability. Tell us what you already enjoy and what you are interested in discovering.


The García family gives us plenty to talk about. Settle into a comfortable seat, enjoy the company, and take your time.


Some stories deserve more than a passing glance in the humidor.


Brand history and blend information were researched using My Father Cigars, with additional release information from Cigar Aficionado and Cigar Coop. Tasting descriptions draw on published notes from Holt’s Cigar Company, Casas Fumando, and Leaf Enthusiast.

 
 
 

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